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Reduce heat, stir in sweets and vinegar, and season to flavour with salt and pepper. Add the tofu mix. Pass on over polenta and serve. Sign up to BBC Good Food mag and get triple-tested meals sent to your door, on a monthly basis. This is most likely the best solution! These vegetarian entrees for thanksgiving will make that easier. We know it could be difficult to make vegan food glow if you aren't used to rendering it, so this course is designed to broaden your horizon of vegan food, making certain you leave with a range of exciting dishes to impress your friends and relations.
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